When did we get so lazy that we can't put a dollop of butter on our own corn? Why do we need to "fatten up" broccoli with cheese sauce? (Don't get me wrong, I'm all for fattening up, but come on...) And THEN, we can't even open a bag any more and put it in a sauce pan with a bit of water! We pop that whole bag in the microwave and it steams in there, just like a bag of micro popcorn. Incredible. (Side note: I kind of like these steam in bags, but they are a bit hard to serve from when you don't want to dirty a serving bowl -- I have issues...)So then, they are trying to market the butter sloshed vegetables to children by putting this on the package.


Okay, maybe it's just me, but my kids are only fooled once before they figure out that there is no Sponge person in that bag, but only the same old broccoli or green beans. Plus, I'm thinking it's pretty rare that they even see the package.
Yes, I've seen this all before, and yes, I know it is handy and convenient and all that, but it was just time I had to talk out the ridiculousness of it all. It has come to this....
By the way, the corn in the butter sauce was very tasty, and supposedly only 100 calories per serving. Whatever.
So now I'm thinking that back in the late 1800's when these things called "tin cans" were invented, was there psycho chicks like me ranting (with a pen and paper by candlelight maybe) about how lazy people are that they can't til the ground themselves to grow their own green beans.....
That's all I have to say about that.




